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中菜時令大眾化之餘色香味融合不論鑊氣十足保留傳統味道之外,在中菜菜單上八變多樣不單「煎、炒、煮、炸、燘、燉」讓豐富口味帶進味蕾吃得更自在 !即場用爐加熱性質高之餘暖笠「羊腩煲」,滋補入口而不膩、肉質燜出細嫩入味沾盡羊腩湯汁精華份外惹味「菠蘿生炒骨」酸甜醬汁尤其適合下飯,賣相亮晶晶雙重結合,一啖一口咬落去讓生炒骨混和食過不停「酸菜豬手」家鄉風味小菜,煙韌既外層味夠出、鹹酸中和皮肉豐富的骨膠原「清蒸富貴斑」魚肉非常嫩滑、肉質鮮甜爆油後口感提昇,不懂吐骨的人士也好易食
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中菜時令大眾化之餘
色香味融合不論鑊氣十足保留傳統味道之外,在中菜菜單上八變多樣不單「煎、炒、煮、炸、燘、燉」讓豐富口味帶進味蕾吃得更自在 !
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即場用爐加熱性質高之餘暖笠「羊腩煲」,滋補入口而不膩、肉質燜出細嫩入味沾盡羊腩湯汁精華份外惹味
「菠蘿生炒骨」酸甜醬汁尤其適合下飯,賣相亮晶晶雙重結合,一啖一口咬落去讓生炒骨混和食過不停
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「酸菜豬手」家鄉風味小菜,煙韌既外層味夠出、鹹酸中和皮肉豐富的骨膠原
「清蒸富貴斑」魚肉非常嫩滑、肉質鮮甜爆油後口感提昇,不懂吐骨的人士也好易食
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-06
Dining Method
Dine In
Spending Per Head
$263 (Dinner)