見到有午市特惠餐,鴛鴦扒肉醬飯,可改扁意粉,於是試吓啦!
飯面鋪滿了肉醬,雞扒碎上(只得3-4塊仔)、豬扒一塊;點知雞扒是涼涼的,完全唔熱,豬扒還好,是熱的,飯好似未熟透,有啲餃口😥 。
熱奶茶選了多茶,來到是真係有跟足要求是多茶的,讚!
之前食開呢間焗鴛鴦扒飯,都算幾好食,焗飯面鋪滿了雞扒及豬扒的,下次都係要食返呢個有保證!





To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html


