每次去時代廣場，都去呢間車仔麵食個下午茶。我通常叫三餸湯麵-豬皮、豬紅、豬大腸粗麵，豬紅爽脆，豬皮夠腍，豬大腸好有風味。因為個粗麵都好大個。
我老公就會叫五餸湯米-炸魚角、雞腳、蘿蔔、牛腩、墨魚春卷。炸魚角彈牙、雞腳夠諗、蘿蔔又諗又甜、牛腩夠諗又入味、墨魚春卷又正😙
每次我哋都互相交換餸，因為每款餸都有幾舊，該店吾會因為價錢就將貨就價👏🏾
加杯凍檸檬可樂又吾貴😍舖面的裝修好懷舊，令我想起兒時的味道🥰
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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