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Restaurant: JASMINE (Langham Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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朗豪坊八月花🤬香港餐廳推動大家北上消費,因為呢間餐廳簡直係難食嘅表表者曾幾何時,係一間高級酒樓,因為成為大集團旗下所以變差??? 已不用寫食過甚麼了,因為太太太難食,不想拍照不想記得來過😤鯪魚球係凍嘅,似足隔夜。鮑汁鳳爪,醬汁好深色,但完全冇味嘅。炸兩,同吸水海綿一樣。諗住蒸包都正正常常啦,黐牙㗎,啲料仲要好少。本身想叫個蒸飯,冇信心再加單了。另外,完全無服務,由開茶到加水,樓面圍埋傾計都乍看不見,都多次努力招手及重複開大聲要求才受理😡,而家大集團管理有那麼差嗎?絕對無下次🤬🤬🤬🤬
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朗豪坊八月花🤬

香港餐廳推動大家北上消費,因為呢間餐廳簡直係難食嘅表表者

曾幾何時,係一間高級酒樓,因為成為大集團旗下所以變差??? 已不用寫食過甚麼了,因為太太太難食,不想拍照不想記得來過😤

鯪魚球係凍嘅,似足隔夜。鮑汁鳳爪,醬汁好深色,但完全冇味嘅。炸兩,同吸水海綿一樣。諗住蒸包都正正常常啦,黐牙㗎,啲料仲要好少。本身想叫個蒸飯,冇信心再加單了。

另外,完全無服務,由開茶到加水,樓面圍埋傾計都乍看不見,都多次努力招手及重複開大聲要求才受理😡,而家大集團管理有那麼差嗎?

絕對無下次🤬🤬🤬🤬
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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