1
晚上6:00到，可能冇預約，叫客家蒸鳝及雞，冇，猪肚湯，也冇，叫客家豆腐，也冇。已经想走，但太倦，唯有叫店長推介咕噜肉。另叫必吃梅菜扣肉及紅燒豆腐。除了扣肉正常，其它水平令人失望。服務及環境都不理想。第一道菜等20-30分鍾......冇下次
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Dining Method
Dine In
Spending Per Head
$200
