淨雲吞嘅皮薄得來有嚼勁,餡料新鮮多汁,湯清甜爽口,配上幾片蔥花,增添咗一份清香,食落啖啖肉。旁邊嘅菜心烚得恰到好處,口感爽脆,係一碟簡單又健康嘅配菜。
最後,樽仔烏龍茶真係解膩嘅好選擇。茶香濃郁而持久,飲落喉嚨時有種溫和嘅回甘,令人感覺舒適同放鬆。無論係配麵定係單獨享用,都能提升整餐嘅享受感。
總括嚟講,呢餐大碗麵套餐同小食嘅組合性價比高,味道正宗又唔失創意,服務態度亦都親切,環境乾淨舒適,絕對值得一試!下次同家人朋友一齊嚟,定必再encore!








To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html