367
9
13
Level3
58
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2021-07-11 132 views
天氣咁熱就好想食生冷野🤪東京街啲魚生飯同定食都唔貴,味道又唔錯,只係我叫火灸啲油甘魚燒到全熟咁滯,變左燒鯖魚個啲肉質😂係呢樣野比較特別。兩款炸物黎講,吉列蠔比較好食,夠熱又唔會乾,蠔唔會冇味,至於天婦羅啲蔬菜太大舊了,份量足唔係唔好,因為CP值真係超高,但食落真係too much,蝦係炸得好好食😋🥢三文魚魚子海膽飯$158🥢火灸拖羅左口魚三文油甘飯$108🥢雜錦天婦羅$68🥢廣島吉列蠔$48
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天氣咁熱就好想食生冷野🤪東京街啲魚生飯同定食都唔貴,味道又唔錯,只係我叫火灸啲油甘魚燒到全熟咁滯,變左燒鯖魚個啲肉質😂係呢樣野比較特別。兩款炸物黎講,吉列蠔比較好食,夠熱又唔會乾,蠔唔會冇味,至於天婦羅啲蔬菜太大舊了,份量足唔係唔好,因為CP值真係超高,但食落真係too much,蝦係炸得好好食😋

🥢三文魚魚子海膽飯$158
🥢火灸拖羅左口魚三文油甘飯$108
🥢雜錦天婦羅$68
🥢廣島吉列蠔$48
三文魚魚子海膽飯
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火炙拖羅左口魚三文油甘魚飯
6 views
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廣島吉列蠔
5 views
0 likes
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雜錦天婦羅
144 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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