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壽喜燒新食法🤩
2022-04-27 63 views
隱世高質壽喜燒😗🥰🥰🥰點解話佢隱世呢？因為佢門口真係比較搵搵少少，係水門雞入面條巷仔，第一次去要多少少時間搵🥹不過都好值得一試！上到去裝修好高冷，high class嘅感覺，有日式嘅設計我哋叫咗啲串燒燒秋葵蓮藕，冬菇，雞肉串，牛舌，鰻魚🤤🤤入面最令我深刻係個牛舌，非常之juicy!!!平時食好好乾而且薄薄一層，一啲都唔會想encore!🥱不過這串牛舌有成2塊厚切，正！最正係佢會用個炭爐一直保溫，唔怕凍咗！好有心思🫢❤️👍🏼去到最期待嘅壽喜燒🥳佢首先係用棉花糖係煱到，再倒入個汁，做法非常創新！好期待！用料一啲都唔欺場！有超黃嘅日本蛋！仲有有證書嘅和牛😍😍😍😍😍啲雪花正到呢！！！最後點落去食！！正呀！入口即溶😍😍😍😍店員會係你前面煮你食😙之後仲有得打邊爐添呀🤩🤩開心🥰
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隱世高質壽喜燒😗🥰🥰🥰
點解話佢隱世呢？因為佢門口真係比較搵搵少少，係水門雞入面條巷仔，第一次去要多少少時間搵🥹不過都好值得一試！
上到去裝修好高冷，high class嘅感覺，有日式嘅設計

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我哋叫咗啲串燒
燒秋葵蓮藕，冬菇，雞肉串，牛舌，鰻魚🤤🤤
入面最令我深刻係個牛舌，非常之juicy!!!平時食好好乾而且薄薄一層，一啲都唔會想encore!🥱不過這串牛舌有成2塊厚切，正！最正係佢會用個炭爐一直保溫，唔怕凍咗！好有心思🫢❤️👍🏼
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去到最期待嘅壽喜燒🥳
佢首先係用棉花糖係煱到，再倒入個汁，做法非常創新！好期待！
用料一啲都唔欺場！有超黃嘅日本蛋！
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仲有有證書嘅和牛😍😍😍😍😍啲雪花正到呢！！！
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最後點落去食！！正呀！入口即溶😍😍😍😍
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店員會係你前面煮你食😙
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 之後仲有得打邊爐添呀🤩🤩開心🥰
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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