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Restaurant: The 5B Private Corner
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
42
0
2019-05-11 52 views
荃灣餐廳好多啦,但可以提供一個舒適嘅環境嘅餐廳真係唔係咁多,成日都要排好耐隊,等好耐位,食完就要好快走,無辦法啦,始終香港地鋪租真係好貴。知道喺荃灣西站附近嘅工廠區有一間裝修好文青嘅咖啡店,係朋友食過覺得幾好hea嘅一個地方,今日同朋友就去咗嗰度試吓,傾左好耐計,驚喜嘅係佢嘅食物質素真係幾優質。裝修係好文青好多裝飾既地方,擺咗好多桌遊同棋,我哋玩左好多鋪波子棋。叫咗兩個假日午餐,香煎帶子沙律,帶子煎得好香,好新鮮,啲菜唔係好似有一啲咖啡店咁樣只係得羅馬生菜,佢有好多火箭菜同沙律菠菜,好清新,最緊要係佢用咗日式嘅胡麻醬,成件事就好開胃。朋友叫果個套餐慢煮西班牙黑豚肉,侍應同我地解釋八成熟係最好食,上菜嘅時候都好驚訝,因為份量真係好足,我哋叫咗配意粉,有樣嘢好值得讚,就係呢間咖啡店唔會煮到啲嘢好濃味,夾硬迫啲顧客叫嘢飲,個意粉用橄欖油同香草炒香,跟埋慢煮黑豚肉同佢配嘅蘋果蓉及芥末。真係好好味。最後我哋玩左幾鋪波子棋hea咗成兩個鐘先走。下次叫成班朋友嚟先。
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荃灣餐廳好多啦,但可以提供一個舒適嘅環境嘅餐廳真係唔係咁多,成日都要排好耐隊,等好耐位,食完就要好快走,無辦法啦,始終香港地鋪租真係好貴。
2 views
0 likes
0 comments
3 views
0 likes
0 comments

知道喺荃灣西站附近嘅工廠區有一間裝修好文青嘅咖啡店,係朋友食過覺得幾好hea嘅一個地方,今日同朋友就去咗嗰度試吓,傾左好耐計,驚喜嘅係佢嘅食物質素真係幾優質。

裝修係好文青好多裝飾既地方,擺咗好多桌遊同棋,我哋玩左好多鋪波子棋。
4 views
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0 comments
128 views
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叫咗兩個假日午餐,香煎帶子沙律,帶子煎得好香,好新鮮,啲菜唔係好似有一啲咖啡店咁樣只係得羅馬生菜,佢有好多火箭菜同沙律菠菜,好清新,最緊要係佢用咗日式嘅胡麻醬,成件事就好開胃。
24 views
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27 views
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18 views
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朋友叫果個套餐慢煮西班牙黑豚肉,侍應同我地解釋八成熟係最好食,上菜嘅時候都好驚訝,因為份量真係好足,我哋叫咗配意粉,有樣嘢好值得讚,就係呢間咖啡店唔會煮到啲嘢好濃味,夾硬迫啲顧客叫嘢飲,個意粉用橄欖油同香草炒香,跟埋慢煮黑豚肉同佢配嘅蘋果蓉及芥末。真係好好味。
12 views
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0 comments
12 views
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7 views
0 likes
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最後我哋玩左幾鋪波子棋hea咗成兩個鐘先走。下次叫成班朋友嚟先。
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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