全世界最差的餐廳 員工趕客態度 鬼唔望早點倒閉 唔想做生意咪做啦 ～
跟朋友高興找集腳點，一坐低店主第一句就叫我地早點下單 好快會截單 心諗岩岩坐低 唔想做就唔好做啦 影響哂食野個氣氛
之後慢慢會見到好多員工冇野做一樣 不斷在你身邊行黎行去 好似等收工咁，半小時後 一個大媽店員走過黎話要比左錢 截咗單
比完錢再過5分鐘，有另一個嬸嬸問
*啲湯夠唔夠味唔夠可以幫你加雞汁 不過你地截左單*
真心覺得香港有呢班人 真係敗累 食野好似比錢受罪咁
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Date of Visit
2023-07-23
Dining Method
Dine In
Spending Per Head
$400 (Other)
