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2024-11-28
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返工都要食午餐，而今次就喺公司樓下chill住食 Chill E.A.T. 優惠午餐。其實餐牌上的選擇同平時午餐餐牌的好類似，不過比平時的更優惠，才HK$148/位+10%服務費，好抵食👍🏼 今次見有西班牙菜式，就試下與上一次不同嘅美食啦～🐟🌮 Cod Fish Tacos (2pcs)． 炸魚配墨西哥粟米餅呢個組合好新穎． 炸魚薄皮厚肉，肉質比較實正，但幾滑． 配搭獨特嘅沙律醬和蔥，增添風味～🐖 Spanish Suckling Pig served with Rosemary Potato and Padron Peppers with Honey Mustard (+ HK$58)． 西班牙式烤乳豬，豬皮烤至又薄又脆，肉質嫩滑，啖啖肉唔肥喎，仲好入味添！． 伴菜有西班牙帕德龍辣椒，鮮甜不辣，也有美味迷迭香薯仔🧀🍰 Basque Burnt Cheese Cake with Raspberry Coulis． 焦香香濃，芝士味出眾，小小一件唔會食到人好膩
🐟🌮 Cod Fish Tacos (2pcs)
． 炸魚配墨西哥粟米餅呢個組合好新穎
． 炸魚薄皮厚肉，肉質比較實正，但幾滑
． 配搭獨特嘅沙律醬和蔥，增添風味～
Cod Fish Tacos
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🐖 Spanish Suckling Pig served with Rosemary Potato and Padron Peppers with Honey Mustard (+ HK$58)
． 西班牙式烤乳豬，豬皮烤至又薄又脆，肉質嫩滑，啖啖肉唔肥喎，仲好入味添！
． 伴菜有西班牙帕德龍辣椒，鮮甜不辣，也有美味迷迭香薯仔
Spanish Suckling Pig served with Rosemary Potato and Padron Peppers with Honey Mustard
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🧀🍰 Basque Burnt Cheese Cake with Raspberry Coulis
． 焦香香濃，芝士味出眾，小小一件唔會食到人好膩
Basque Burnt Cheese Cake with Raspberry Coulis
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