7
見佢Menu主打冰鎮寬條烏冬同自家制冷烏冬，可惜可能新開張同太熱門所以售罄了🥲
🔸澆汁自家制冷烏冬 $88
烏冬口感彈牙，配上店家招牌醬汁，都幾唔錯😌
🔸天婦羅炸蝦配高湯自家制熱烏冬 $108
湯底濃郁，香脆炸蝦加三款蔬菜天婦羅再搭配自家高湯手工烏冬，湯香料足👍🏻
整體覺得都唔錯，份量都算多👍🏻可能啱啱開張，所以等候時間會相對較長。
前排去啟德雙子匯Sogo Thankful Week發現一間新開嘅韓式烏冬店，咁就即刻try try😎
🔸澆汁自家制冷烏冬 $88
烏冬口感彈牙，配上店家招牌醬汁，都幾唔錯😌
🔸天婦羅炸蝦配高湯自家制熱烏冬 $108
湯底濃郁，香脆炸蝦加三款蔬菜天婦羅再搭配自家高湯手工烏冬，湯香料足👍🏻
整體覺得都唔錯，份量都算多👍🏻可能啱啱開張，所以等候時間會相對較長。
🔸澆汁自家制冷烏冬 $88
烏冬口感彈牙，配上店家招牌醬汁，都幾唔錯😌
🔸天婦羅炸蝦配高湯自家制熱烏冬 $108
湯底濃郁，香脆炸蝦加三款蔬菜天婦羅再搭配自家高湯手工烏冬，湯香料足👍🏻
整體覺得都唔錯，份量都算多👍🏻可能啱啱開張，所以等候時間會相對較長。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-04-26
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
