B蛋
問題嚴重
B蛋
Level 3
2009-12-12
29 views
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傳統土司餐
KAYA多士--多士唔夠熱,KAYA香甜,鮮油太薄太細片
半熟蛋--蛋微暖,兩隻蛋的生熟程度都不同,( 邊隻先係真 )
鴛鴦--茶啡比例失衡,茶味唔出

潮洲辣蝦米鬆軟麵包餐
潮洲辣蝦米軟包--麵包鬆軟帶甜,蝦米餡料鹹鹹辣辣,呢個組合好夾,正........
煎蛋--蛋唔熱,點會有蛋香呢( 膠碟邊的Logo嚴重甩色,對食客的健康有影響,店主需要正視問題 )
奶茶--茶香不足,飲落口水汪汪

潮洲辣蝦米鬆軟麵包,KAYA多士
潮洲辣蝦米鬆軟麵包,KAYA多士
半熟蛋
半熟蛋
鴛鴦
鴛鴦
煎蛋及膠碟邊的Logo嚴重甩色
煎蛋及膠碟邊的Logo嚴重甩色
奶茶
奶茶
胡椒粉及黑油
胡椒粉及黑油
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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非常認同你講法, 有道理!! 食物質素不單只講求味道, 品質管理也不容忽視
2009-12-25
Reply
Ratings
3
Taste
4
Decor
3
Service
1
Hygiene
3
Value
Recommended Dishes
潮洲辣蝦米鬆軟麵包,KAYA多士
奶茶
胡椒粉及黑油