741
31
13
Level1
1
0
唔滿客都趕你走
2025-05-10 1228 views
訂枱嘅時候，有講明用餐時間100分鐘。我明白，我都想香港嘅餐廳可以做多轉。 但係我唔明白點解間餐廳得三份一嘅枱係有客，仲有三份二嘅枱係冇人，點解都要趕人走？其實，點解唔俾啲客人坐多陣慢慢燒慢慢食，叫多杯野飲？
Read full review
訂枱嘅時候，有講明用餐時間100分鐘。我明白，我都想香港嘅餐廳可以做多轉。 但係我唔明白點解間餐廳得三份一嘅枱係有客，仲有三份二嘅枱係冇人，點解都要趕人走？其實，點解唔俾啲客人坐多陣慢慢燒慢慢食，叫多杯野飲？

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
2 Recommended
    Post
    DETAILED RATING
    Decor
    Service
    Hygiene
    Date of Visit
    2025-05-09
    Dining Method
    Dine In
    Spending Per Head
    $400 (Dinner)