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2014-04-15
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有少少去錯鋪頭， 正宗係北京水餃店，“皇”係呃人，唔知點解會幫襯, 反正是叫不要光顧我是上海人, 可想像我對以下點既兩款菜係有期望 :1. 煎菜肉餃2, 上海炒年糕先來炒年糕...嘩! 成碟餸只有豉油 材料得年糕, 肉絲都冇...食材就只粗炒...差勁!煎餃...明寫"煎", 但滿口油, 係 "油浸餃"另外包餃既不正宗及有好重既粉味...如果你想食唔係正宗既京菜...都唔好光顧...我不會回頭囉
我是上海人, 可想像我對以下點既兩款菜係有期望 :
1. 煎菜肉餃
2, 上海炒年糕
先來炒年糕...
嘩! 成碟餸只有豉油 材料得年糕,
肉絲都冇...食材就只粗炒...
差勁!
煎餃...
明寫"煎", 但滿口油, 係 "油浸餃"
另外包餃既不正宗及有好重既粉味...
如果你想食唔係正宗既京菜...都唔好光顧...我不會回頭囉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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