小點角落 (新都會廣場)

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Item: BITE BY BITE (Metroplaza)
Rating: 0
Author: Tungchungfriend

BITE BY BITE (Metroplaza)

160 Reviews

Taste

Decor

Service

Hygiene

Value

2143

Kwai Fong

$51-100

Hong Kong Style Dessert

127

Terms & Details:
Restaurant:	BITE BY BITE (Metroplaza)
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

Tungchungfriend

Level2

新張第二日，好奇試新品，set lunch牌內食品唔多啱食，就試早餐先餐廳內除托盤外，全用即捨外賣紙杯紙盤，叫左早餐B, 有脆米生菜魚肉，跟沙爹牛肉撈粗麵，跟餐飲，揀左黑咖啡（冇奶提供）賣相還算不錯，脆米魚肉口感幾好，但沙爹牛肉雙倍重味，連撈粗亦一樣過咸（本身粗麵帶皂水味已不太好，加埋太咸真係唔知点食，見佢新開張，冇要求更換其他食物，只要一杯滾水沖淡再食，但成杯水倒哂入去，都依然覺得咸，可能牛肉醃得太耐，已入哂味，浸水都仍殘留咸味，最後格硬食哂幾片牛肉，就放棄左啲粗麵我問店員拎水時，聽到嗰個職員同廚房講都話咸啦！唉！明知有問題都唔搞翻掂就俾客食，認真過份！唔知會否維持此種經營態度，如果係既話，相信唔會做得長久

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新張第二日，好奇試新品，set lunch牌內食品唔多啱食，就試早餐先
餐廳內除托盤外，全用即捨外賣紙杯紙盤，叫左早餐B, 有脆米生菜魚肉，跟沙爹牛肉撈粗麵，跟餐飲，揀左黑咖啡（冇奶提供）
賣相還算不錯，脆米魚肉口感幾好，但沙爹牛肉雙倍重味，連撈粗亦一樣過咸（本身粗麵帶皂水味已不太好，加埋太咸真係唔知点食，見佢新開張，冇要求更換其他食物，只要一杯滾水沖淡再食，但成杯水倒哂入去，都依然覺得咸，可能牛肉醃得太耐，已入哂味，浸水都仍殘留咸味，最後格硬食哂幾片牛肉，就放棄左啲粗麵
我問店員拎水時，聽到嗰個職員同廚房講都話咸啦！唉！明知有問題都唔搞翻掂就俾客食，認真過份！唔知會否維持此種經營態度，如果係既話，相信唔會做得長久