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Restaurant: 金豪酒家
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
481
0
2022-06-19 1890 views
6月17日眼科前上司,在粗口食評家西瓜頭X總理主場,讌請下屬食晚飯,叫埋肥華呢過前下屬出席,等肥華有餐好嘢食,因早幾日先來過呢間X總理主場試過此店出品係得嘅,再加上今晚個東主,係個豪爽之人,點菜一定係此店精品,果然今晚第一味食品就係,每人一大碗鷄炖翅,跟住就係古法生炆龍翅,避風塘去殼濑尿蝦,好味醬烤骨呢三款此店名菜,再加上幾味可口小菜,每道菜都令當晚出席同事都讚絕口,頻頻添食個個都話多謝上司玲姐呢餐豐盛晚餐💯🙏🙏🙏👍👍👍
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6月17日眼科前上司,在粗口食評家西瓜頭X總理主場,讌請下屬食晚飯,叫埋肥華呢過前下屬出席,等肥華有餐好嘢食,因早幾日先來過呢間X總理主場試過此店出品係得嘅,再加上今晚個東主,係個豪爽之人,點菜一定係此店精品,果然今晚第一味食品就係,每人一大碗鷄炖翅,跟住就係古法生炆龍翅,避風塘去殼濑尿蝦,好味醬烤骨呢三款此店名菜,再加上幾味可口小菜,每道菜都令當晚出席同事都讚絕口,頻頻添食個個都話多謝上司玲姐呢餐豐盛晚餐💯🙏🙏🙏👍👍👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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