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2012-01-04
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今晚我哋一家過99果邊食飯. 一行四大一細去到呢間食店. 一坐低已奉上老火例湯一窩 (免費) 燒味拼盤--雞夠滑, 叉燒同燒肉都唔錯. 美極脆香豬扒--炸得夠脆, 亦唔太油. 濃湯豬潤粉腸浸菜苗--濃湯係胡椒湯, 辣辣地, 可去寒暖胃. 八珍豆腐煲--味道唔錯. 但太肥膩. 西芹腰果雞丁--超多油, 勁肥膩. 真想問下師傅啲油係咪好平. 楊洲炒飯--呢個炒得幾乾身, 做到飯粒分明, 味道唔錯. 如果啲叉燒切得細粒啲會仲好.埋單 $289.00
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呢間食店都幫襯過幾次, 之前要計茶芥同埋加一 (好似$3.00一位) 但今次門口大大隻字寫明免茶芥, 免加一.
而家周圍都"加"聲四起, 呢間食店嘅良心老闆就以免茶芥, 免加一作招徠, 仲送老火例湯一窩, 抵讚!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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