吃到丹爺用❤️做的小菜 eat@qualityLevel 32023-01-26973 views Follow 好彩呀!今日入大澳,嶼山漁水有開呀!上咗11:30am 船,入到大澳就啱啱可以食lunch 喇!多謝大家的uploads & share, 可以搵到呢間隱世好味餐廳。我哋嗌咗椒鹽魷魚🦑,啲魷魚真係好新鮮、又彈啦,經過丹爺巧手製作,真係啱啱好脆皮而裏面仲係好彈牙!另外嗌咗咕嚕肉🥘,嗰個汁同出邊酒樓嗌嘅咕嚕肉好唔同。個豬肉仲要好林,唔知係邊個部份,總言呢一味餸都係一個推介。仲嗌咗個魚肚蘿蔔,呢個餸就比較清淡一啲,不過嗰個魚肚真係發得好林好入味!如果早到就上最高嗰層,咁嗰度有個望到條河嘅靚位,得兩張枱㗎咋!望住靚景食個lunch或者晚飯應該好開心。花樣年華呀!上最上層呀!The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare嶼山漁水 https://s.openrice.com/QrKT0wfb700Report Post Ratings5Taste4Decor4Service4Hygiene4ValueDate of Visit2023-01-26Dining MethodDine InSpending Per Head$170 (Lunch)