138
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Restaurant: Bai Fung Bento (Tai Ho Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
192
0
2019-12-16 59 views
早前與朋友去了一趟台灣旅行,在當地吃了很多台灣菜。回到香港已有一段日子,很想念台灣的美食,於是約朋友到荃灣嘗試這個台式便當。點了一個百芳滷雞翼便當、一個台灣焢肉便當和一個皮蛋豆腐。所有便當都有玉米,粉絲和配菜。滷肉汁滲到飯上,令飯粒吸引了肉汁,很好吃。焢肉肥瘦分明,吃下去不會覺得太油膩,還有甜甜的滷水味道。珍珠奶茶,茶味很香濃,奶與茶比例配合得很好,珍珠煙韌彈牙,是一杯我喜歡的珍珠奶茶。朋友點了一杯冬瓜黑糖鮮奶,她是第一次喝的,她很推薦這飲品。
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早前與朋友去了一趟台灣旅行,在當地吃了很多台灣菜。回到香港已有一段日子,很想念台灣的美食,於是約朋友到荃灣嘗試這個台式便當。點了一個百芳滷雞翼便當、一個台灣焢肉便當和一個皮蛋豆腐。
所有便當都有玉米,粉絲和配菜。滷肉汁滲到飯上,令飯粒吸引了肉汁,很好吃。焢肉肥瘦分明,吃下去不會覺得太油膩,還有甜甜的滷水味道。
珍珠奶茶,茶味很香濃,奶與茶比例配合得很好,珍珠煙韌彈牙,是一杯我喜歡的珍珠奶茶。朋友點了一杯冬瓜黑糖鮮奶,她是第一次喝的,她很推薦這飲品。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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