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Level4
打完風唔想想煮,走去食飯,點知入咗間伏店。燉湯唔係燉出嚟 - 一飲就知;同埋個盅入面咁少料,邊會燉得出呢啲味 - 即係你叫返自己例湯啦大家唔會怪你㗎。菜苗,都唔嫩,叫返清炒時蔬得唔得 - 即係除咗餐牌描述同事實似乎不符之外,呢兩味味道尚可接受。最慘烈係佢個所謂鎮店叉燒,又死咸又冇肉味又鞋(係超越咗平日瘦叉果個程度的鞋);我平日係好怕浪費食物點都會清碟,但今舖實在太難食都要剩底幾件叉燒。我真係好擔心個師傅,佢味覺係咪有問題,點解咁難食嘅嘢都可以當係招牌拎出嚟賣。🤦🏻‍♀️
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打完風唔想想煮,走去食飯,點知入咗間伏店。

燉湯唔係燉出嚟 - 一飲就知;同埋個盅入面咁少料,邊會燉得出呢啲味 - 即係你叫返自己例湯啦大家唔會怪你㗎。菜苗,都唔嫩,叫返清炒時蔬得唔得 - 即係除咗餐牌描述同事實似乎不符之外,呢兩味味道尚可接受。

最慘烈係佢個所謂鎮店叉燒,又死咸又冇肉味又鞋(係超越咗平日瘦叉果個程度的鞋);我平日係好怕浪費食物點都會清碟,但今舖實在太難食都要剩底幾件叉燒。

我真係好擔心個師傅,佢味覺係咪有問題,點解咁難食嘅嘢都可以當係招牌拎出嚟賣。🤦🏻‍♀️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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