先前食過韓國炸雞，今次就試吓似乎係同一集團嘅韓燒，星期日晚飯時間因為尚早，所以不用排隊。本來想叫牛護心肉，但係早已售罄。於是叫咗特級霜降牛肉和韓式秘製烤牛肉。霜降牛肉較厚身，共有6件，味道不算突出，牛肉亦不算軟嫩，覺得不太值這個價錢。但韓式秘製烤牛肉是經醃製，味道不錯，肉切得極薄。佢哋送嘅爐邊蛋、泡菜、海帶、醃籮蔔等配菜係免費任叫。我哋亦叫咗個石鍋牛肉拌飯，味道不錯。整體上性價比不算高，但可接受。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2018-10-07
Dining Method
Dine In
