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Restaurant: The Jungle
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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叢林之中飲杯酒，尼泊爾菜試個夠
2022-07-18 105 views
餐廳：The Jungle (佐敦)地址：佐敦廟街273-275號寶發大廈地下3號舖呢間位於佐敦廟街嘅尼泊爾餐廳The Jungle @the_junglehk 開咗3年有多🇳🇵，最近見到佢哋轉咗新Menu，所以再次過嚟去試吓佢哋嘅新菜式😋The Jungle嘅主廚喺尼泊爾人👨🏽‍🍳，除咗尼泊爾同印度菜式之外，亦有各款意粉🍝、pizza同烤肉，緊喺唔少得各式各樣嘅Cocktails同Mocktails啦🍸步入餐廳，恍如進入咗一個森林之中🌴，成個環境勁有氣氛，襯托出尼泊爾南部呢啲咁熱嘅亞熱帶地區特色🪵✝️Laphing 拉平 $78有人會叫佢做涼粉皮，喺由西藏帶到尼泊爾嘅清涼小食，將米粉麵條捲成卷狀，配上辣油、麻油、醋、蔥、辣椒、🌶️、芝麻等辛香料，再撒上捏碎咗嘅乾即食麵碎，鍾意超辣嘅人一定會愛上佢✝️Chatamri 查塔馬里披薩 $98尼瓦爾嘅Pizza🍕，由米粉整成麵粉底，上面加入雞蛋🥚、雞肉碎、洋蔥🧅、辣椒等傳統配料，面頭吸睛嘅太陽蛋同薑蒜粉帶嚟嘅辛香味覺成為咗呢個Pizza嘅特色✝️Grilled Beef Burger 烤牛肉漢堡 $168超足料、Juicy、肉味濃同夠厚嘅牛肉漢堡🐮
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餐廳：The Jungle (佐敦)
地址：佐敦廟街273-275號寶發大廈地下3號舖
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呢間位於佐敦廟街嘅尼泊爾餐廳The Jungle @the_junglehk 開咗3年有多🇳🇵，最近見到佢哋轉咗新Menu，所以再次過嚟去試吓佢哋嘅新菜式😋

The Jungle嘅主廚喺尼泊爾人👨🏽‍🍳，除咗尼泊爾同印度菜式之外，亦有各款意粉🍝、pizza同烤肉，緊喺唔少得各式各樣嘅Cocktails同Mocktails啦🍸
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步入餐廳，恍如進入咗一個森林之中🌴，成個環境勁有氣氛，襯托出尼泊爾南部呢啲咁熱嘅亞熱帶地區特色🪵
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✝️Laphing 拉平 $78
有人會叫佢做涼粉皮，喺由西藏帶到尼泊爾嘅清涼小食，將米粉麵條捲成卷狀，配上辣油、麻油、醋、蔥、辣椒、🌶️、芝麻等辛香料，再撒上捏碎咗嘅乾即食麵碎，鍾意超辣嘅人一定會愛上佢
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✝️Chatamri 查塔馬里披薩 $98
尼瓦爾嘅Pizza🍕，由米粉整成麵粉底，上面加入雞蛋🥚、雞肉碎、洋蔥🧅、辣椒等傳統配料，
7 views
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 面頭吸睛嘅太陽蛋同薑蒜粉帶嚟嘅辛香味覺成為咗呢個Pizza嘅特色
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✝️Grilled Beef Burger 烤牛肉漢堡 $168
超足料、Juicy、肉味濃同夠厚嘅牛肉漢堡🐮，連埋蕃茄🍅、菠菜、洋蔥🧅、車打芝士同BBQ醬夾喺充滿芝麻香嘅竹炭麵包之間🍔，大份到要用刀切開慢慢食，
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 另外仲有充滿美國西南風味嘅惹味香脆薯條🍟
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✝️Sargemba 血腸 $98
再次翻桌嘅血腸，主要用咗豬血同豬肉碎撈勻放入腸衣入面，加入香料、擠上檸檬汁🍋、蘸埋酸辣醬，咬爆軟韌嘅腸衣就食到粉嫩嘅餡料，惹味得嚟帶有少少內臟嘅腥味🤏，食開內臟嘅人可以一戰😎
32 views
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✝️Kheer 尼泊爾米布丁 $68
印度、尼泊爾一帶嘅特色甜品，以米為主要材料，加入咗牛奶、杏仁碎、腰果等去煮，甜甜哋食落米香味濃而帶有陣陣香料味，食完都幾飽肚🤣
53 views
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18 views
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飲品叫咗杯Welcome To The Jungle($90)同Pom Collins($48)。前者用咗冧酒、黑冧酒、苦艾酒、青檸、西柚、熱情果去整；後者就用咗石榴、檸檬汁、石榴糖醬同梳打水去整。兩杯都帶有清新果香，飲落幾鮮甜解渴🍹，最重要打卡味濃，影相一流📸
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-17
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$300 (Lunch)