:)
香港仔魚蛋粉的豬軟骨米線是我最鐘意的，因為豬軟骨好林, 容易咬!
而且價錢又便宜, 是一班打工仔的專用餐廳。
我覺得米線像拉麪, 所以它又叫豬軟骨拉麪。
可是這餐廳常沒位(在下午)...
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Date of Visit
2012-05-15
Waiting Time
3 Minutes (Dine In)
Spending Per Head
$22 (Lunch)
Celebration
Father's Day
