去咗台灣嘅感覺 Ck0929Level 42025-11-07132 views Follow 今晚同朋友兩個人去食呀木叫左蕃茄牛肉麵,炸雞扒便當,芹菜蚵仔煎蛋,滷牛筋,嗌咗兩杯飲品,桂花烏龍茶,金橘檸檬四季春蕃茄牛肉麵,個湯底超濃郁嘅蕃茄味個牛肉係入口即溶超級正,佢可以揀片切或者角切 (細心位加分)我係揀咗片切去台灣店一定要食炸雞扒,大約等咗15分鐘內,熱辣辣嘅炸雞扒入口鬆化配埋肉燥飯一口接一口真係停唔到芹菜蚵仔煎蛋,食到係好紮實嘅感覺,如果鍾意食紮實嘅雞蛋一定要嗌滷牛筋,我自己加咗佢嘅辣椒醬,配搭埋一齊食少少辣入口溶化嘅牛筋,正!桂花烏龍茶,佢係冇糖嘅,食完濃味嘅嘢可以清一清口腔,感覺清新The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare去咗台灣嘅感覺 阿木台灣麵 (豉油街) https://s.openrice.com/QrKT0anbV00Report Post Ratings5Taste5Decor5Service5Hygiene5ValueDate of Visit2025-11-06Waiting Time5 Minutes (Dine In)Spending Per Head$150 (Dinner)