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2021-11-03 27 views
-🔸燒雞中翼 $22🔸燒牛肉串 $28🔸燒雞軟骨 $26/2串🔸燒金菇肥牛卷 $38🔸蒜蓉焗娃娃菜 $45🔸燒脆肉鯇魚腩 $55🔸燒紐西蘭羊架 $62🔸汁燒原隻魷魚筒 $108🔸祕製黃金香蒜茄子皇 $42-琴晚同細妹去行完街,就食依間串燒,店家採用生燒方式即叫即燒,保證上枱熱辣辣!食物質素好不錯啊,第一次試燒脆肉鯇魚腩,又估唔到幾好味,魚油充滿口腔好正!仲有火喉啱啱好嘅魷魚筒,夠羶夠香嘅羊架,仲有最正嘅巨型蒜香茄子,食到我同細妹lam lam脷!
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🔸燒雞中翼 $22
🔸燒牛肉串 $28
🔸燒雞軟骨 $26/2串
🔸燒金菇肥牛卷 $38
🔸蒜蓉焗娃娃菜 $45
🔸燒脆肉鯇魚腩 $55
🔸燒紐西蘭羊架 $62
🔸汁燒原隻魷魚筒 $108
🔸祕製黃金香蒜茄子皇 $42
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琴晚同細妹去行完街,就食依間串燒,店家採用生燒方式即叫即燒,保證上枱熱辣辣!
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食物質素好不錯啊,第一次試燒脆肉鯇魚腩,又估唔到幾好味,魚油充滿口腔好正!仲有火喉啱啱好嘅魷魚筒,夠羶夠香嘅羊架,仲有最正嘅巨型蒜香茄子,食到我同細妹lam lam脷!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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