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2024-08-19 2020 views
夜晚是優雅的法國餐廳,最推出午市限定The Laksa Club,主打正宗東南亞菜式,灣仔上班族放Lunch有口福了!鮑魚沙律配芝麻薑醋汁 南非鮑魚彈牙,配搭芝麻薑醋汁,味道清爽。蝦醬雞 外皮香口酥脆,雞翼嫩滑juicy,單骨方便食用。五香肉卷配泰式辣醬 (4件)香脆可口,內餡juicy,蘸點泰式辣醬更惹味。伊比利亞黑毛豬串燒配洋蔥莎莎醬 (4串) 黑毛豬加上清爽的洋蔥莎莎醬,非常開胃。新加坡喇沙水晶蝦爽口,魚蛋彈牙,湯底濃郁,摻摻吸盡湯汁精華,香辣惹味。斑蘭芝士蛋糕 一上桌就傳來陣陣香斑蘭氣!質感偏日式cheesecake,口感鬆軟輕盈,散發濃厚斑蘭香,配搭自家製椰子雪糕,Bravo
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夜晚是優雅的法國餐廳,最推出午市限定The Laksa Club,主打正宗東南亞菜式,灣仔上班族放Lunch有口福了!
115 views
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0 comments
258 views
1 likes
0 comments
638 views
1 likes
0 comments
6741 views
30 likes
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鮑魚沙律配芝麻薑醋汁
南非鮑魚彈牙,配搭芝麻薑醋汁,味道清爽。
537 views
0 likes
0 comments

蝦醬雞
外皮香口酥脆,雞翼嫩滑juicy,單骨方便食用。
274 views
0 likes
0 comments

五香肉卷配泰式辣醬 (4件)
185 views
0 likes
0 comments

香脆可口,內餡juicy,蘸點泰式辣醬更惹味。
141 views
0 likes
0 comments

伊比利亞黑毛豬串燒配洋蔥莎莎醬 (4串)
黑毛豬加上清爽的洋蔥莎莎醬,非常開胃。
163 views
1 likes
0 comments

新加坡喇沙
43 views
0 likes
0 comments

水晶蝦爽口,魚蛋彈牙,湯底濃郁,摻摻吸盡湯汁精華,香辣惹味。
47 views
0 likes
0 comments

斑蘭芝士蛋糕
一上桌就傳來陣陣香斑蘭氣!
質感偏日式cheesecake,口感鬆軟輕盈,散發濃厚斑蘭香,配搭自家製椰子雪糕,Bravo
41 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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