小魚兒標榜烤魚專門店,座落尖沙咀和銅鑼灣旺區,中午時段生意人流一般啦!1點到店不用等位,兩人坐4人枱。餐廳不算大,如果坐滿都幾逼。店內衞生尚可,裝修環境似茶餐廳。
魚翅撈飯$68,似粟米肉粒飯,冇乜料,麻麻地!
酸菜魚片米線只售$40,凍飲加$3,性價比高,味道不錯。要留意魚片有少少碎魚骨。其他客飯都抵食,眼觀大部份客人都是吃客飯,40幾蚊午餐喺尖沙咀區冇得輸啦!相反,食烤魚和魚翅撈飯就吾多了。
整體評語,平平地幫襯午餐客飯是值得的。





To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

