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Restaurant: 傷心酸辣粉 (桂林街)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
1
0
2025-05-16 320 views
味道還好服務非常差,18:00入去先安排坐低,到我講話食10餸唔係錯呢邊,比左錢買飛先,拎完頭一轉試下味,就開始見職員開始收起煲湯,熄保溫爐,收起d夾,好似趕人走咁,好奇問下先知提供到19:00,一開始買飛點解唔講呢?之後問仲會唔會出鹹蛋黃雞翼,之後個廚房就話都話收檔仲整咩,我就再問係咪真係會出,樓面就係咁同廚房講岩岩入左3、4個客你快啲整出嚟,深水埗好多餐廳都想試,你一早講準備收檔做其他嘢,我咪考慮食其他
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味道還好
服務非常差,18:00入去先安排坐低,到我講話食10餸唔係錯呢邊,比左錢買飛先,拎完頭一轉試下味,就開始見職員開始收起煲湯,熄保溫爐,收起d夾,好似趕人走咁,好奇問下先知提供到19:00,一開始買飛點解唔講呢?之後問仲會唔會出鹹蛋黃雞翼,之後個廚房就話都話收檔仲整咩,我就再問係咪真係會出,樓面就係咁同廚房講岩岩入左3、4個客你快啲整出嚟,深水埗好多餐廳都想試,你一早講準備收檔做其他嘢,我咪考慮食其他


10餸任食
$58
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-05-16
Dining Method
Dine In
Spending Per Head
$58