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Restaurant: AMMO
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2025-07-28 602 views
AMMO設計時尚簡約,玻璃幕牆,讓自然光線充足透入,室外綠意盎然,為空間增添自然氣息,讓人感到愜意放鬆。裝潢搭配金屬裝飾,展現出現代感。坐在舒適的沙發卡位,輕鬆地享受美食,度過休閒的週末。AMMO TASTING MENU $728ppBEGINNINGS: AMERA TOMATO & BURRATA日本水果蕃茄清甜多汁,包裹著醇厚的水牛芝士,口感滑膩。撒上的話梅粉,增加微妙的酸甜,炸牛蒡帶來香脆層次感,令人回味。CRUDO DI CHUTORO & SWEET POTATO中拖羅口感綿滑,散發魚油甘香,十分鮮甜。外層柔滑,包裹魔芋薯仔,讓人聯想到麻糬的獨特口感。豐富了味覺享受。GIROLLES PAPPARDELLE意大利闊面條煙韌、彈牙,浸泡在法國牛油和雞汁之中,散發濃郁的香氣。現刨的白松露,讓人陶醉,加上雞球群菇的鮮香,滋味吸引,感受到濃厚的風味。SEARED KINMEDAI FILLET金目鯛肉質細嫩綿滑,沾上醇厚的黃酒汁,口感細膩惹味。伴以鮮美的三文魚籽,增添了鹹香的味道,清脆的煎蘆筍,清新味蕾。FRENCH BABY LAMB LEG法式慢煮羊脾肉軟腍多汁,肉質粉嫰,帶
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309 views
1 likes
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17 views
0 likes
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347 views
1 likes
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AMMO設計時尚簡約,玻璃幕牆,讓自然光線充足透入,室外綠意盎然,為空間增添自然氣息,讓人感到愜意放鬆。裝潢搭配金屬裝飾,展現出現代感。坐在舒適的沙發卡位,輕鬆地享受美食,度過休閒的週末。
60 views
0 likes
0 comments
AMMO TASTING MENU $728pp
BEGINNINGS: AMERA TOMATO & BURRATA
日本水果蕃茄清甜多汁,包裹著醇厚的水牛芝士,口感滑膩。撒上的話梅粉,增加微妙的酸甜,炸牛蒡帶來香脆層次感,令人回味。
42 views
0 likes
0 comments
CRUDO DI CHUTORO & SWEET POTATO
中拖羅口感綿滑,散發魚油甘香,十分鮮甜。外層柔滑,包裹魔芋薯仔,讓人聯想到麻糬的獨特口感。豐富了味覺享受。
53 views
0 likes
0 comments
GIROLLES PAPPARDELLE
意大利闊面條煙韌、彈牙,浸泡在法國牛油和雞汁之中,散發濃郁的香氣。現刨的白松露,讓人陶醉,加上雞球群菇的鮮香,滋味吸引,感受到濃厚的風味。
26 views
0 likes
0 comments
SEARED KINMEDAI FILLET
金目鯛肉質細嫩綿滑,沾上醇厚的黃酒汁,口感細膩惹味。伴以鮮美的三文魚籽,增添了鹹香的味道,清脆的煎蘆筍,清新味蕾。
21 views
0 likes
0 comments
FRENCH BABY LAMB LEG
法式慢煮羊脾肉軟腍多汁,肉質粉嫰,帶微巧的羊羶味,肉香味濃。軟綿的白甘荀蓉帶清甜,令人滿足。
20 views
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0 views
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CARAMEL APPLE PUFF PASTRY
焗肉桂蘋果撻金香酥脆,蘋果的甜酸,與肉桂的香氣交織,十分誘人。混合焦糖化的蘋果肉,口感清爽甜美,劃上完美的句號。
115 views
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Bellini/ Virgon Sangria $85
前者是蘋果汁,混合桃汁,入口果香濃郁,清新中帶微酸。Sangria混合果汁,加上粒粒雜果,口感清新又fruity,完美地搭配美食。
100 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner