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出色燒味😍必試招牌燒鵝 肥燶叉燒
2021-05-15 93 views
甘饕 (銅鑼灣)📍銅鑼灣蘭芳道19號地舖一直都覺得好食嘅燒味好難搵因為好考師傅功夫今晚嚟到位於銅鑼灣甘饕食燒味估唔到又幾有驚喜😍酸薑配糖心皮蛋🤣🥚叫咗呢款不敗嘅餐前小食皮蛋糖心不特止 更加係流心配埋酸薑食更加好例湯係西洋菜豬骨湯🐽好足料同濃味 係高質素嘅例湯燒鵝🦆一定要叫呢度嘅招牌燒鵝鵝皮香脆 咬落去滲出鵝油 香味濃郁配埋酸梅醬可以解油膩肥燶叉燒配燒腩仔🐷第一次試呢種肥燶叉燒入口十分鬆化 半肥瘦燒腩仔嘅皮竟然係威化般香脆 層次分明鵝肝腸炒芥蘭🥬鵝肝腸真係唔係度度有於是點一份嚟試吓比起普通嘅潤腸 更加濃味同特別鵝油炒飯🍚炒飯入面加入鵝肉 菜粒 菇粒用鵝油炒香 啖啖都係精華🥰
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甘饕 (銅鑼灣)
📍銅鑼灣蘭芳道19號地舖

一直都覺得好食嘅燒味好難搵
因為好考師傅功夫
今晚嚟到位於銅鑼灣甘饕食燒味
估唔到又幾有驚喜😍

酸薑配糖心皮蛋🤣🥚
叫咗呢款不敗嘅餐前小食
皮蛋糖心不特止 更加係流心
配埋酸薑食更加好
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例湯係西洋菜豬骨湯🐽
好足料同濃味 係高質素嘅例湯
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燒鵝🦆
一定要叫呢度嘅招牌燒鵝
鵝皮香脆 咬落去滲出鵝油 香味濃郁
配埋酸梅醬可以解油膩
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肥燶叉燒配燒腩仔🐷
第一次試呢種肥燶叉燒
入口十分鬆化 半肥瘦
燒腩仔嘅皮竟然係威化般香脆 層次分明
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鵝肝腸炒芥蘭🥬
鵝肝腸真係唔係度度有
於是點一份嚟試吓
比起普通嘅潤腸 更加濃味同特別
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鵝油炒飯🍚
炒飯入面加入鵝肉 菜粒 菇粒
用鵝油炒香 啖啖都係精華🥰
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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