我以前十分喜歡這裡的食物,隔了數年,知道加入不少新款食物,於是我再來試:
1. 日式咖哩吉列豬排飯:是舊菜式,但仍能保持水準
2. 炸蟹鉗冷稻庭烏冬$128:是貴了些,但物超所值,真的兩個大蟹鉗,很多蟹肉,正!加上,稻庭烏冬彈牙有口感,配以冷食的材料和日式豉油,真的正上加正!
如果你捨得花錢吃好食的,可以試下這款!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Spending Per Head
$280
