老闆因為要控制材料新鮮，要食就要早一日訂先有！絕對系真心推介～😋😋😋
尋日食左一餐泰式火鍋真系無得彈！功蔭功湯底足料好味，各樣海鮮絕對新鮮同冬蔭功湯配合得天衣無逢，牛頸脊牛味濃。價錢都系$4XX一位，去西貢同一價錢食，肯定食唔到甘好既野！
老闆因為要控制材料新鮮，要食就要早一日訂先有！絕對系真心推介～😋😋😋
老闆因為要控制材料新鮮，要食就要早一日訂先有！絕對系真心推介～😋😋😋
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Date of Visit
2018-12-06
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
