農曆新年前相約好友晚餐，還記得裝修前菜式味道比其它工業區西餐意外的好，感覺到烹調之用心。服務員細心，完成唔覺得係在工廠區晚餐。然而是次再度造訪，裝修後餐廳環境比之前明亮，但由2層變為只有1層，一向出名full booking但今晚到9時多眼見都仲有好幾枱吉位。菜單價錢依舊為中價收費，但食物味道就真的有點失望，是次order了鱈魚主菜，魚煎得唔夠香仲帶點鯹，有如經濟扒房水平。而甜品都是例牌一片cake。其實差唔多價錢，相信應該可以再找到其他更好餐廳選擇吧！
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2017-01-26
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
