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2009-12-30 21 views
之前成日去灣仔嗰間大利食, 覺得好好食(坑腩).以為呢間都有番咁上下, 點知早排同老豆去食, 佢比埋d牛腩似煲湯肉. 喂, 用得呢個名,係咪應該比番d好少少部位? 上星期冬至行完工展會, 諗住試多次啦, 點知同上次一樣, 個撈面仲衰, 話用清湯撈, 真係清, 清到冇味, 成$40碗, 呢d質素, 呢個價錢, 食鋪租囉!我諗好多唔出名嘅舖頭好過佢.
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之前成日去灣仔嗰間大利食, 覺得好好食(坑腩).
以為呢間都有番咁上下, 點知早排同老豆去食, 佢比埋d牛腩似煲湯肉.
喂, 用得呢個名,係咪應該比番d好少少部位?
上星期冬至行完工展會, 諗住試多次啦, 點知同上次一樣, 個撈面仲衰, 話用清湯撈, 真係清, 清到冇味, 成$40碗, 呢d質素, 呢個價錢, 食鋪租囉!
我諗好多唔出名嘅舖頭好過佢.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-12-22
Spending Per Head
$40 (Dinner)