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2018-10-21
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中午兩點幾先食午飯,嚟到唔使等直接入座。由於太肚餓,點咗好多嘢食。擔擔麵保持一貫水準,花生香麵質爽口彈牙。紅油抄手好抵食,大大粒饀又多。咕嚕肉用靚豬整嘅(肉質似豬扒梅頭肉?),肉嫩仲有肉汁肉味,掛滿咕嚕皮衣脆脆的,好出色。黃魚鮮甜唔腥,少少咸香,得。蔥油酥餅酥香唔油。其他仲有炒年榚、肴肉都保持到水準。樂見老店食物品質依然如一,但未見如以前的人頭湧湧情況。希望只是因為我們來時已過午市時間吧。老店買少見少,希望詠藜園可以一直做落去,讓食客可嘗嘗老舖的古祖味。
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