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係香港食串燒要食炭火先值回票價#炭火地雞 用日本赤雞 華味鳥🎌仲有本地新鮮三黃雞同嘉美雞前菜推介味淋魚乾 炸日本山芋 芝士年糕雞串燒除左大路的雞腿 雞頸 雞皮等亦有較少見的部位 推介雞心元 雞心 雞腿 免治雞肉棒另外牛類必食牛舌 A4鹽燒和牛三角腩豚肉推介豚五花腩紫蘇卷!仲有炭燒白鱔同海老卷都係必食推介!講講下好似全部嘢都好食🤣最後必食必食推介係#最中餅薄脆餅夾住抹茶蛋糕同紅豆粒 清一清腸胃油膩感食過三次 每次都滿足捧腹而回🫶🏻
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係香港食串燒要食炭火先值回票價
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#炭火地雞 用日本赤雞 華味鳥🎌
仲有本地新鮮三黃雞同嘉美雞
前菜推介味淋魚乾 炸日本山芋 芝士年糕
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雞串燒除左大路的雞腿 雞頸 雞皮等
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亦有較少見的部位 推介雞心元 雞心 雞腿 免治雞肉棒
另外牛類必食牛舌 A4鹽燒和牛三角腩
豚肉推介豚五花腩紫蘇卷!
仲有炭燒白鱔同海老卷都係必食推介!
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講講下好似全部嘢都好食🤣
最後必食必食推介係#最中餅
薄脆餅夾住抹茶蛋糕同紅豆粒 清一清腸胃油膩感
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食過三次 每次都滿足捧腹而回🫶🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-05
Dining Method
Dine In
Spending Per Head
$487 (Dinner)