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2013-02-02
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之前無意中睇雜誌見豬小姐賣廣告, 覺得個名好得意, 就貪得意試下搵, 有無豬先生啦......根著同樣係開飯睇見食評....話呢間潮龍好味d, 咁咪去試下囉~~~初入門口見得好小客人幫襯, 都有d貪心......本著黎到一試, 就去試下佢地既清湯腩啦~初試湯底好味.....不過如果加番小小胡椒粉, 應該味道再提升好多~豬潤, 牛腩都好味, 前者好爽口, 後者唔勒......個湯同泡飯湯底一樣, 好味~唔算好咸蘿蔔好甜無渣崩沙腩邊位有咬口, 肉都林, 粗麵有皂水味.......差dd溫馨提示, 2月6日-2月15日係休息既~想食就快d啦~
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不得不提辣椒油, 落小小都好辣, 之前食過咁多間, 呢間係最辣既~~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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