52
4
0
Level1
2
0
值得推介的越南餐廳
2021-10-28 205 views
星期日同班老友睇完馬拉松，經過銅鑼灣見到有間新開的越南餐廳 就走去試吓。上到去見佢啲裝修唔錯有個人格調座位又闊落， 我哋幾個朋友各自點咗 幾道菜，我印象最深刻就係個乳鴿真係好好食唔知點樣形容真係要自己試過 先至知。燒乳豬 都係值得推介， 乳豬皮肥瘦適中， 食到最後整返一兩舊之後再食都仲係脆口，問佢哋嘅老細話用特別燒烤嘅方法去做 所以放半個鐘頭以上都唔會影響肉質。 再試埋越南火車頭河粉再加金邊粉我個人就覺得火車頭金邊粉 好煙銀好有咬口，老細話嗰啲金邊粉係由越南直送過嚟嘅，所以係正宗越南金邊粉! 總括嚟講值得推介比其他朋友
Read full review
星期日同班老友睇完馬拉松，經過銅鑼灣見到有間新開的越南餐廳 就走去試吓。上到去見佢啲裝修唔錯有個人格調座位又闊落， 我哋幾個朋友各自點咗 幾道菜，我印象最深刻就係個乳鴿真係好好食唔知點樣形容真係要自己試過 先至知。燒乳豬 都係值得推介， 乳豬皮肥瘦適中， 食到最後整返一兩舊之後再食都仲係脆口，問佢哋嘅老細話用特別燒烤嘅方法去做 所以放半個鐘頭以上都唔會影響肉質。 再試埋越南火車頭河粉再加金邊粉我個人就覺得火車頭金邊粉 好煙銀好有咬口，老細話嗰啲金邊粉係由越南直送過嚟嘅，所以係正宗越南金邊粉!
 總括嚟講值得推介比其他朋友
烤脆皮乳豬仔
14 views
0 likes
0 comments
脆燒BB乳鴿
15 views
0 likes
0 comments
燒豬頸肉青木瓜沙律
12 views
0 likes
0 comments
火車頭
7 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-24
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
烤脆皮乳豬仔
脆燒BB乳鴿
火車頭