129
50
12
Restaurant: Gyu-Kaku (Ocean Terminal)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
83
0
2020-07-24 1229 views
去牛角食飯,多數都要等位,今日去咗尖沙咀海港城牛角,等咗成45分鐘先有位。 海港城嘅牛角環境舒適,有啲座位仲可以望到海景,用電腦點餐,可以慢慢揀。我哋叫咗:牛角十品燒肉盛合(燒肉汁)$538,包括日本佐賀極上和牛肉眼、牛肋肉、西冷,美國極上和牛板腱肉、牛肋肉。啲和牛真係好食,有溶化嘅口感,加上燒肉汁,好夠味,唔須要點豉油。和牛三品&牛角二品燒肉盛合定食$228(加錢轉牛角飯),包括沙律、湯、飯、飲品。牛角飯係溫泉蛋加紫菜,這個一定要食,超好食,牛有水準。
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去牛角食飯,多數都要等位,今日去咗尖沙咀海港城牛角,等咗成45分鐘先有位。


海港城嘅牛角環境舒適,有啲座位仲可以望到海景,用電腦點餐,可以慢慢揀。


我哋叫咗:

牛角十品燒肉盛合(燒肉汁)$538,包括日本佐賀極上和牛肉眼、牛肋肉、西冷,美國極上和牛板腱肉、牛肋肉。啲和牛真係好食,有溶化嘅口感,加上燒肉汁,好夠味,唔須要點豉油。



和牛三品&牛角二品燒肉盛合定食$228(加錢轉牛角飯),包括沙律、湯、飯、飲品。牛角飯係溫泉蛋加紫菜,這個一定要食,超好食,牛有水準。



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
45 Minutes (Dine In)
Type of Meal
Lunch