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2018-12-06 191 views
工匠栗子牛奶雪糕 $68 呢度既板粟係好食既，而牛奶雪糕都好香滑。但其實板栗同牛奶唔係好夾，但點解一定要用呢？呢個係我唔多理解既。當佢地一齊食既時候，都好似酸酸地咁。雖然依個工匠栗子牛奶雪糕 ，用左矜貴既法國栗子，原粒烚煮再磨成栗蓉，但係仍然欠缺左果份柔滑。反而覺得好粗糙，仲有少少嚡口既感覺。不過依D係個人口味既。
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工匠栗子牛奶雪糕 $68 
呢度既板粟係好食既，而牛奶雪糕都好香滑。
但其實板栗同牛奶唔係好夾，但點解一定要用呢？呢個係我唔多理解既。
當佢地一齊食既時候，都好似酸酸地咁。
雖然依個工匠栗子牛奶雪糕 ，用左矜貴既法國栗子，原粒烚煮再磨成栗蓉，但係仍然欠缺左果份柔滑。
反而覺得好粗糙，仲有少少嚡口既感覺。
不過依D係個人口味既。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2018-12-02
    Dining Method
    Dine In