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2018-01-02
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話說某個星期六晚約20:15到上址想打邊爐,當時都有1/4吉,所以部長姐姐以極速帶埋位,邊行邊交左幾張menu紙俾我,坐底望極都唔見有打邊爐既落單紙,望望鄰桌都唔見有...問樓面姐姐,話可能要21:30先有...我當堂"吓"左一聲問"點解既?"...姐姐支吾以對...再問部長亦都無實質答復...扮忙又閃開左...再再問另一樓面姐姐...先好似私聊咁答"可能今日假期所以無火鍋掛"...茶開左,小碟亦食左,即係有點半焗我叫餸或叫餐...其實屋邨酒樓水準都不至於咁差吧,好好地向客人解釋,或係宣傳單張做多一點(如:星期六日火鍋暫停等)都唔係咁難遮...心情打折扣,食味亦然.....
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P.S 十分懷念以前間味x...
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