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係平，但唔係咁好食
2008-07-06 12 views
叫左楊枝金露又唔凍，又唔甜，又無芒果味，真係叫錯左另外叫左鴛鴦芒果腸粉加芒果汁白色：呢個就好d啦，因為個皮係應該用椰汁做，幾香幾滑，入面舊芒果都甜，又大舊綠色：應該係海藻，第一啖有d怪，因為真係好有海草味，食落又好d加芒果汁幾好，因為芒果汁好濃大家千祈唔好期望太高
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叫左楊枝金露
又唔凍，又唔甜，又無芒果味，真係叫錯左

另外叫左
鴛鴦芒果腸粉加芒果汁
白色：呢個就好d啦，因為個皮係應該用椰汁做，幾香幾滑，入面舊芒果都甜，又大舊
綠色：應該係海藻，第一啖有d怪，因為真係好有海草味，食落又好d
加芒果汁幾好，因為芒果汁好濃

大家千祈唔好期望太高
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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