Hiring
589
25
38
Restaurant: Wagyu Yakiniku Ichiro (Pak Shing Building)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
324
0
佐敦好靚嘅和牛燒烤放題
2024-11-18 1168 views
食放題最重要就係食材夠新鮮。今日食嘅和牛同海鮮都好高質、抵食同新鮮✨座位舒適，最緊要係送餐速度都好快🙌🏻呢度嘅放題Set D，可以揀嘅和牛部位同海鮮款式都好多。和牛西冷：咬落去啖，口腔充滿牛油香。雖然牛脂較多，但係仲食得到瘦肉嘅咬勁，燒烤後仲香！牛脊肉：燒烤後鮮香無比，將油脂迫曬出黎。肥美香滑。鹽味牛舌：牛舌一啲都唔腥，用少少鹽調味已經好好食。薄薄一層軟姨彈牙，經過燒烤後更加有嚼勁，一碟唔夠喉。生牛肉壽司：生牛肉壽司真係好有特色，因為牛肉系生嘅，更加食到原汁原味，更加證明到牛肉系真係好新鮮，而且處理得好乾淨！帆立貝：有海鮮獨特嘅鮮味，燒烤後，帆立貝嘅鮮味更加突出，口味好豐富！木糠布甸：好好食嘅甜品。每次嚟都會食，唔會太甜，口感綿密。伴雪條：口味選擇多，冰冰涼涼，食完燒烤真係好爽！一個人嘅燒烤好爽啊！
Read full review
食放題最重要就係食材夠新鮮。今日食嘅和牛同海鮮都好高質、抵食同新鮮✨座位舒適，最緊要係送餐速度都好快🙌🏻

45 views
1 likes
0 comments

呢度嘅放題Set D，可以揀嘅和牛部位同海鮮款式都好多。

和牛西冷：咬落去啖，口腔充滿牛油香。雖然牛脂較多，但係仲食得到瘦肉嘅咬勁，燒烤後仲香！

8 views
0 likes
0 comments
18 views
0 likes
0 comments

牛脊肉：燒烤後鮮香無比，將油脂迫曬出黎。肥美香滑。

26 views
0 likes
0 comments

鹽味牛舌：牛舌一啲都唔腥，用少少鹽調味已經好好食。薄薄一層軟姨彈牙，經過燒烤後更加有嚼勁，一碟唔夠喉。

25 views
0 likes
0 comments

生牛肉壽司：生牛肉壽司真係好有特色，因為牛肉系生嘅，更加食到原汁原味，更加證明到牛肉系真係好新鮮，而且處理得好乾淨！

帆立貝：有海鮮獨特嘅鮮味，燒烤後，帆立貝嘅鮮味更加突出，口味好豐富！

12 views
0 likes
0 comments

木糠布甸：好好食嘅甜品。每次嚟都會食，唔會太甜，口感綿密。伴

雪條：口味選擇多，冰冰涼涼，食完燒烤真係好爽！

19 views
0 likes
0 comments

一個人嘅燒烤好爽啊！

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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