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2009-03-15
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同朋友去食午餐叫左$80個種都幾好,三個大男人叫左三大三細碟,可能唔係食貴餐冇想像中咁好,要睇少少運氣佢俾你個碟得唔得,返而最後最碟細好瘦返而牛味重D不過就真係冇咁軟滑.其他材料包括蔬菜選擇唔多菇係主打, 鳥冬一定要試下返而有驚喜, 雪糕得兩種士多啤梨同雲尼拿, 仲有白飯同炒飯真係用珍珠米但係唔知點解唔夠香, 芝麻醬幾香 , 酸酸地豉油就唔係好慣但係真係乜都唔點係最好食.講真成百蚊出去求其搵間打邊爐唔難,但係如果係食肉獸冇肉不歡就好要試下尤其係牛肉我食最平呢種都唔差,如果女仕或者要多樣化列如海鮮,雞同鐘意吹水就真係去打邊爐算數.仲有加肉有D慢要等陣,或者要早D叫 同唔包飲品得清水.
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