平時都有食開唔同舖頭嘅燒肉，今次第一次黎牛藏，但係真係從來未食過一間咁難食嘅燒肉，基本上成間舖頭既燒肉剩係得牛舌係最好食，其他牛嘅部位都係冇味嘅，完全唔知食緊啲咩！我哋冇加錢食和牛，都未至於差到咁啊🤔🤔唔好意思真係實在太難食啦！希望你地會有改善🙏真心講炸物係五差既….
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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