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Restaurant: SHANGHAI POPO 336 (iSQUARE)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
15
0
份量比較少的下午茶
2013-09-04 307 views
今日有事要做而專程來到尖沙咀, 還未食午餐的我突然想起上海婆婆336, 因為上次太晏(around 3:30pm)去到時門口已經放上清潔進行中的紙板, 於是今日太約2:30pm去到, 今次終於可以食到, 原來佢地o既下午茶時間係由2:15pm開始架可能因為係平日又過了午市, 餐廳內只得幾枱客, 我被安排坐在一張四人枱, 仔細看完menu後決定order一個$45 o既下午茶餐, 有一款麵食和一款點心, 我選擇了婆婆擔擔麵 + 紅油抄手3隻。先來了婆婆擔擔麵, 味道OK, 夠辣, 有花生醬和少量肉碎, 不過份量少咗d......隨後紅油抄手也到了, 抄手算大隻, 不過我覺得唔夠辣, 要是辣一點味道會更加好。總括來說, 今餐是不過不失, 不過價錢有點貴, 以$50來說可以在其他地方食一個比較豐富的下午茶了。
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今日有事要做而專程來到尖沙咀, 還未食午餐的我突然想起上海婆婆336, 因為上次太晏(around 3:30pm)去到時門口已經放上清潔進行中的紙板
, 於是今日太約2:30pm去到, 今次終於可以食到
, 原來佢地o既下午茶時間係由2:15pm開始架


可能因為係平日又過了午市, 餐廳內只得幾枱客, 我被安排坐在一張四人枱
, 仔細看完menu後決定order一個$45 o既下午茶餐, 有一款麵食和一款點心, 我選擇了婆婆擔擔麵 + 紅油抄手3隻。

先來了婆婆擔擔麵, 味道OK, 夠辣, 有花生醬和少量肉碎, 不過份量少咗d
......隨後紅油抄手也到了, 抄手算大隻, 不過我覺得唔夠辣, 要是辣一點味道會更加好。
婆婆擔擔麵, 紅油抄手
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 總括來說, 今餐是不過不失, 不過價錢有點貴, 以$50來說可以在其他地方食一個比較豐富的下午茶了
。

Other Info. : 餐廳侍應的服務麻麻, 很多時候都係站在一旁, 沒有主動為客人加茶, 另外大約3:00pm已經要求結帳, 下午茶時段明明是由2:15pm至4:xxpm的, 如果冇心做下午茶時段就取消咗佢啦, 仲要收得唔平, 相信我唔會再去光顧佢地o既下午茶了。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-09-03
Dining Method
Dine In
Spending Per Head
$50 (Tea)