400
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15
Level4
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餐廳以黑膠碟為題,集結酒吧、咖啡館、演出場地的多元化餐廳.在正中央位置設有DJ Booth打碟區,為客人帶來視覺與聽覺體驗.呷一口雞尾酒,在輕快爵士音樂沉浸的氛圍下,完全能放鬆紓壓🔸深海紅蟹肉明太子卡邦尼扁意粉($218)紅蟹肉份量毫不吝嗇,鮮味突出.明太子忌廉濃稠,且帶微辛,非常能引起食慾🔸燒美國黑安格斯肉眼扒($386/10z)五成熟的牛扒肉質軟嫩,能鎖住肉汁同時有肉味.配上法式伯那西醬,蛋黃味突出,口感豐厚.旁邊蔬菜更有日本南瓜,薑黃花椰菜及法邊豆而特選的主菜更可任食三款口味招牌薯條.包括黑松露薯條/原味薯條跟牛油果醬/金沙薯條,香脆惹味,佐酒一流🔸白酒忌廉煎虎蝦($138)虎蝦雪白爽彈,忌廉汁香濃配有小法包.加入提子及杏仁片,好感變得更豐富🔹Amie by Damien Rice($168)🔹Gin Tonic ($98)前者花香味較突出.用上接骨木花、法國伯爵灰糖漿、青檸及檸檬汁味道等,香甜而酒精濃度淺.後者無擬是清爽類別,配搭濃味餐產品很不錯
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餐廳以黑膠碟為題,集結酒吧、咖啡館、演出場地的多元化餐廳.在正中央位置設有DJ Booth打碟區,為客人帶來視覺與聽覺體驗.呷一口雞尾酒,在輕快爵士音樂沉浸的氛圍下,完全能放鬆紓壓
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🔸深海紅蟹肉明太子卡邦尼扁意粉($218)
紅蟹肉份量毫不吝嗇,鮮味突出.明太子忌廉濃稠,且帶微辛,非常能引起食慾
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🔸燒美國黑安格斯肉眼扒($386/10z)
五成熟的牛扒肉質軟嫩,能鎖住肉汁同時有肉味.配上法式伯那西醬,蛋黃味突出,口感豐厚.旁邊蔬菜更有日本南瓜,薑黃花椰菜及法邊豆


而特選的主菜更可任食三款口味招牌薯條.包括
黑松露薯條/原味薯條跟牛油果醬/金沙薯條,香脆惹味,佐酒一流
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8 views
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🔸白酒忌廉煎虎蝦($138)
虎蝦雪白爽彈,忌廉汁香濃配有小法包.加入提子及杏仁片,好感變得更豐富
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32 views
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🔹Amie by Damien Rice($168)
🔹Gin Tonic ($98)
前者花香味較突出.用上接骨木花、法國伯爵灰糖漿、青檸及檸檬汁味道等,香甜而酒精濃度淺.後者無擬是清爽類別,配搭濃味餐產品很不錯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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