Bugis@叻沙・海南雞飯

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Item: Bugis@叻沙・海南雞飯
Rating: 4
Author: eatforfun2019

3.5

196 Reviews

Taste

Decor

Service

Hygiene

Value

4400

Lai Chi Kok

$51-100

Singaporean Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Bugis@叻沙・海南雞飯

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

eatforfun2019

Level3

好耐無食過新加坡菜，同朋友一齊去荔枝角，諗住行D2市集前食啲嘢醫肚，見到呢間新加坡嘢特別多人排隊，所以決定一試。我地分別叫咗個海南雞飯同海鮮喇沙湯麵，飲品方面就叫咗個珍珠豆漿同羅漢果蜜。個海南雞超級滑同好入味，非常有水準，個油飯都非常出色，好好食，係成個餐嘅精髓，但個湯就比較重味精。至於個海洋喇沙湯麵，個湯底好濃好入味，啲海鮮都好鮮好大隻，蝦仲好彈牙。個油麵同米粉都好夾，又唔會太軟，口感剛剛好。個羅漢果蜜亦無太甜，剛剛好，好滿意嘅一餐。

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好耐無食過新加坡菜，同朋友一齊去荔枝角，諗住行D2市集前食啲嘢醫肚，見到呢間新加坡嘢特別多人排隊，所以決定一試。

我地分別叫咗個海南雞飯同海鮮喇沙湯麵，飲品方面就叫咗個珍珠豆漿同羅漢果蜜。個海南雞超級滑同好入味，非常有水準，個油飯都非常出色，好好食，係成個餐嘅精髓，但個湯就比較重味精。至於個海洋喇沙湯麵，個湯底好濃好入味，啲海鮮都好鮮好大隻，蝦仲好彈牙。個油麵同米粉都好夾，又唔會太軟，口感剛剛好。個羅漢果蜜亦無太甜，剛剛好，好滿意嘅一餐。