久違了的流浮山海鮮餐 DoriscswLevel 22014-05-083K views Follow 佛誔假期家中有人發起食海鮮,立即成事。選擇了山長水遠的流浮山,希望能吃到泡制美味的海鮮。海鮮有油鹽水花甲、椒鹽濑尿蝦、大班兩味,蒜蓉粉絲蒸埾子、煎金蠔、冰鎮鮑魚、鹽焗奄仔蟹;咕嚕肉、焯菜心、炒飯。開心的一餐 但有兩樣不會推薦的-冰鎮鮑魚及咕嚕肉 幸好流浮山很遙遠,否則會常光顧!清湯帶出花甲鮮甜椒鹽不會過濃班球ok聖子蒸得剛好炸炒可以薄點鮑魚冇味,汁太濃焗得咸香、蟹多膏煎得好,仍保留蠔汁咕嚕肉油鹽水菜心飯有點淋The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare久違了的流浮山海鮮餐 小桃園海鮮酒家 https://s.openrice.com/QrKT0T0qa00Report Post Ratings5Taste3Decor3Service3Hygiene3ValueRecommended Dishes油鹽水花甲椒鹽瀨尿蝦蒜蓉粉絲蒸聖子鹽焗奄仔蟹Date of Visit2014-05-06Dining MethodDine InSpending Per Head$540CelebrationMother's Day